Recommended Wines

Chapter 32: PASO ROBLES: THE FUTURE OF CALIFORNIA WINES

First, a few fun facts about Paso Robles before your wine brain rejects my hypothesis out of hand: (1) The town is pronounced “Pass-O Roe-Bulls” by the locals, and its name is derived from the Spanish phrase El Paso de Robles, meaning “the pass of the oaks;” (2) Paso boasts the oldest continuously operating winery in Central California, the York Mountain Wine Co., which dates back to 1882 (making it just slightly older than your humble Wine Bargain Sleuth) and is now owned and painstakingly operated by Bill and Liz Armstrong, the proprietors of Epoch; (3) Paso Robles can boast of the first (dating to 1983) and the largest (614,000 total acres) American Viticultural Area (“AVA”), which has now been subdivided to 13 smaller AVA’s as of 2014; (4) Zinfandel is the region’s heritage varietal, dating to the early 1880’s, but the majority of Paso’s plantings are actually Cabernet Sauvignon, Merlot and other Bordeaux varietals; (5) A large volume of Paso’s grapes are actually blended and released under Napa Valley labels; and (6) Paso is the fastest growing AVA in California, with 32,000 vineyard acres and more than 270 bonded wineries (up from 75 just ten years ago!) ranging from nationally distributed, mid-size to boutique in size.

Feuerheerd’s Anchor Wine 2012

You have probably noticed the recent trend of wine reviewers spotlighting the wines of Portugal. Or stated differently, Portugal’s liquid imports are not just about Port dessert wines anymore. As an example, 3 of the top 4 wines in this year’s Wine Spectator Top 100 wines were Portuguese offerings. If you haven’t had the opportunity to travel to Portugal or otherwise familiarize yourself with the Portugal wines, your Wine Bargain Sleuth has an excellent opportunity for you as one of this Chapter’s Value Wines: Feuerheerd’s Anchor Wine 2012 from the Douro region.

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