Recommended Wines

Pedroncelli Merlot Dry Creek Valley Bench Vineyards 2017

Well, fellow sleuths, Merlot is back in a big way (not that it ever left the Right Bank of Bordeaux, where Merlot-based classic wines are typical), and we all benefit from the presence of great Value Wines such as the Pedroncelli Merlot Dry Creek Valley Bench Vineyards 2017. Unlike the flabby Merlots of 15 years ago, this Big Red has ample structure and acidity to pair extremely well with a grilled beef filet, an idea which sounds delicious for tonight’s dinner.

Olema Chardonnay Sonoma County 2018

This Olema Chard has overtones of nectarine and green apple with a hint of vanilla. Not overly oaked or buttery, the Olema Chardonnay Sonoma County 2018 has nice, bright fruit and acidity which will complement seafood, pasta with a cream sauce and even grilled chicken.

Chateau Guiraud G Bordeaux White 2016

With spring comes colorful, fragrant flowers and budding trees, as well as warmer weather that pairs so delightfully with light, crisp wines. Some of my personal favorites include Bordeaux Blancs from France’s legendary wine region. In addition to being refreshing with their cleansing acidity and nuanced with their classic blends of Sauvignon Blanc and Semillon, many of these French beauties are an amazing value as well. One vivid example of a value Bordeaux Blanc is the Chateau Guiraud G Bordeaux White 2016, which retails for a very reasonable $17.

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